10 Apple Recipes You’ll Want to Make Every Weekend

Nothing screams fall like the crisp, sweet crunch of an apple, right? Whether you’re raiding the orchard or just grabbing a bag from the grocery store, apples are the MVP of weekend cooking. From gooey pies to zesty salads, these 25 recipes are easy, delicious, and guaranteed to make your kitchen smell like autumn heaven. Got a lazy Saturday or a cozy Sunday planned? Here’s your lineup of apple-packed dishes to keep things fun and tasty.

1. Classic Apple Pie with a Buttery Crust

This pie is the hug you didn’t know you needed—warm, flaky, and just sweet enough.

Ingredients

  • 4 Granny Smith apples, peeled and sliced thin
  • 1 cup sugar
  • 1 tsp cinnamon
  • ½ tsp nutmeg
  • 1 tbsp lemon juice
  • 2 cups all-purpose flour
  • 1 cup cold butter, cubed
  • ¼ cup ice water
  • 1 egg (for egg wash)

Step-by-Step Instructions

  1. Mix flour and a pinch of salt in a bowl. Cut in cold butter until it’s crumbly.
  2. Add ice water slowly, forming a dough. Wrap and chill for 30 minutes.
  3. Toss apples with sugar, cinnamon, nutmeg, and lemon juice.
  4. Roll out half the dough for the bottom crust, lay it in a pie dish, and pile in the apples.
  5. Cover with the second rolled-out dough, crimp the edges, and brush with egg wash.
  6. Bake at 375°F for 45–50 minutes until golden.

Why You’ll Love It

This pie is pure nostalgia—think grandma’s kitchen but without the pressure to live up to her legacy. Pair it with vanilla ice cream, and you’re in business. Pro tip: don’t skip the lemon juice; it keeps the apples from tasting flat.

2. Apple Cinnamon Pancakes

Fluffy pancakes with apple chunks? Breakfast just got a major upgrade.

Ingredients

  • 1 cup flour
  • 1 tbsp sugar
  • 1 tsp baking powder
  • 1 tsp cinnamon
  • apple, grated
  • ¾ cup milk
  • 1 egg
  • 2 tbsp melted butter

Step-by-Step Instructions

  1. Whisk flour, sugar, baking powder, and cinnamon in a bowl.
  2. Stir in grated apple, milk, egg, and melted butter until just combined.
  3. Heat a skillet over medium, grease lightly, and pour ¼ cup batter per pancake.
  4. Cook 2–3 minutes per side until golden.

Why You’ll Love It

These pancakes are like biting into fall itself. The grated apple keeps them moist, and the cinnamon adds warmth without overpowering. I once tried swapping the apple for pear—big mistake, stick with the classic.

3. Baked Apple Chips

Crispy, sweet, and way better than store-bought.

Ingredients

  • 2 Honeycrisp apples, thinly sliced
  • 1 tsp cinnamon
  • 1 tbsp sugar

Step-by-Step Instructions

  1. Preheat oven to 225°F and line a baking sheet with parchment.
  2. Toss apple slices with cinnamon and sugar.
  3. Lay slices in a single layer and bake for 1–2 hours, flipping halfway, until crisp.

Why You’ll Love It

These chips are stupidly addictive and guilt-free. Perfect for snacking while binge-watching your favorite show. FYI, thinner slices crisp up better, so grab that mandoline if you’ve got one.

4. Apple and Cheddar Grilled Cheese

Sweet, savory, and a little fancy—your lunch game just leveled up.

Ingredients

  • 1 apple, thinly sliced
  • 4 slices sourdough bread
  • 4 oz sharp cheddar, sliced
  • 2 tbsp butter

Step-by-Step Instructions

  1. Butter one side of each bread slice.
  2. Layer cheddar and apple slices between two slices (butter side out).
  3. Grill in a skillet over medium heat, 3 minutes per side, until cheese melts.

Why You’ll Love It

The sweet apple with melty cheddar is a combo you didn’t know you needed. I tried this with mozzarella once, and it was a sad day—stick with sharp cheddar for the win.

5. Apple Crisp with Oat Topping

Easier than pie but just as cozy.

Ingredients

  • 5 apples, peeled and chopped
  • ½ cup sugar
  • 1 tsp cinnamon
  • ¾ cup oats
  • ½ cup flour
  • ½ cup brown sugar
  • ½ cup butter, softened

Step-by-Step Instructions

  1. Preheat oven to 350°F. Toss apples with sugar and cinnamon, then spread in a baking dish.
  2. Mix oats, flour, brown sugar, and butter until crumbly.
  3. Sprinkle over apples and bake for 35–40 minutes until bubbly.

Why You’ll Love It

This crisp is the ultimate low-effort dessert. It’s sweet, crunchy, and screams fall. Serve with a scoop of ice cream, and you’ll forget all your problems.

6. Apple Butter

Spread this on toast, and you’ll never go back to regular butter.

Ingredients

  • 6 apples, peeled and chopped
  • 1 cup sugar
  • 1 tsp cinnamon
  • ¼ tsp cloves
  • ½ cup water

Step-by-Step Instructions

  1. Combine all ingredients in a slow cooker.
  2. Cook on low for 10 hours, stirring occasionally.
  3. Blend until smooth and store in jars.

Why You’ll Love It

This apple butter is like a hug in a jar. It’s perfect for gifting or hoarding for yourself. I once tried it on pancakes—game-changer.

7. Apple and Kale Salad

Healthy but not boring, promise.

Ingredients

  • 2 apples, thinly sliced
  • 4 cups kale, chopped
  • ¼ cup walnuts
  • ¼ cup feta cheese
  • 3 tbsp olive oil
  • 2 tbsp apple cider vinegar
  • 1 tsp Dijon mustard

Step-by-Step Instructions

  1. Whisk olive oil, vinegar, and mustard for the dressing.
  2. Toss kale, apples, walnuts, and feta in a bowl.
  3. Drizzle with dressing and toss again.

Why You’ll Love It

This salad is crunchy, tangy, and just fancy enough to impress. The apples add sweetness that makes kale actually enjoyable. Who knew healthy could taste this good?

8. Apple Cinnamon Muffins

Perfect for breakfast or a sneaky midnight snack.

Ingredients

  • 2 apples, diced
  • 1 ½ cups flour
  • ½ cup sugar
  • 2 tsp baking powder
  • 1 tsp cinnamon
  • ¾ cup milk
  • ¼ cup vegetable oil
  • 1 egg

Step-by-Step Instructions

  1. Preheat oven to 375°F and line a muffin tin.
  2. Mix flour, sugar, baking powder, and cinnamon.
  3. Stir in apples, milk, oil, and egg until just combined.
  4. Spoon into muffin cups and bake for 20–25 minutes.

Why You’ll Love It

These muffins are moist, fluffy, and smell like a bakery. I made a batch for a brunch once, and they vanished in minutes. Use tart apples for the best flavor.

9. Apple Stuffed Pork Chops

Fancy dinner vibes without the fuss.

Ingredients

  • 4 pork chops, thick-cut
  • 1 apple, diced
  • ¼ cup breadcrumbs
  • 2 tbsp butter
  • 1 tsp sage
  • Salt and pepper

Step-by-Step Instructions

  1. Preheat oven to 375°F. Cut a pocket in each pork chop.
  2. Mix apple, breadcrumbs, butter, and sage. Stuff into chops.
  3. Season with salt and pepper, then bake for 25–30 minutes.

Why You’ll Love It

These chops are juicy and packed with fall flavor. The apple stuffing makes them feel gourmet, but they’re weeknight-easy. Trust me, your dinner guests will be impressed.

10. Apple Smoothie

A breakfast that feels like dessert? Yes, please.

Ingredients

  • 1 apple, cored and chopped
  • 1 banana
  • 1 cup Greek yogurt
  • ½ cup almond milk
  • 1 tsp cinnamon
  • 1 tbsp honey

Step-by-Step Instructions

  1. Toss all ingredients in a blender.
  2. Blend until smooth.
  3. Pour and enjoy.

Why You’ll Love It

This smoothie is creamy, sweet, and stupidly refreshing. It’s my go-to when I want something quick but satisfying. Pro tip: freeze the banana for extra thickness.

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