Do you want a healthy and delicious dinner? Try this lemon butter salmon with crispy potatoes and broccoli recipe! It includes juicy salmon, crispy potatoes, and tender broccoli, all in delicious lemon butter sauce. I prepared this for a family meal, and it was loved by everyone! It’s a one-pan meal, so it’s extremely easy and quick. You’ll get a delicious dish prepared in under an hour, ideal for busy evenings or parties.
This dish is a winner! It’s simple to make with everyday ingredients. The lemon butter sauce gives a fresh, tangy flavor. You can tweak it to your taste, like making it spicy or mild. It’s perfect for weeknight dinners, date nights, or even meal prep. Plus, cleanup is a breeze since it’s all done on one pan. Who doesn’t love that?
Ingredients for Lemon Butter Salmon
Here’s what you need for this yummy meal. Everything is easy to find at your local store.
For the Salmon
- 4 salmon fillets (6 oz each, skin-on or skinless)
- 1 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp smoked paprika (optional for a smoky touch)
For the Crispy Potatoes
- 1 lb baby potatoes (Yukon gold works great), cut in half
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
For the Broccoli
- 2 cups broccoli florets
- 1 tbsp olive oil
- 1/2 tsp salt
- 1/4 tsp black pepper
For the Lemon Butter Sauce
- 3 tbsp unsalted butter
- 2 garlic cloves, finely chopped
- Juice and zest of 1 large lemon
- 1 tbsp fresh parsley, chopped (optional for garnish)
- 1/2 tsp chili flakes (optional for a little heat)
Want to make it dairy-free? Use olive oil or vegan butter instead. All measurements are listed clearly below.
Step-by-Step Instructions for Perfect Lemon Butter Salmon
Let’s make this easy, flavorful meal! These steps are simple, and baking is the go-to method for minimal fuss. You can also grill or pan-sear if you prefer.
Get Ready
- Preheat your oven to 400°F. Grab a large baking sheet and line it with parchment paper.
- Dry the salmon fillets with a paper towel. This helps them cook evenly.
- Rinse the potatoes and broccoli. Pat them dry for the best texture.
Cook the Potatoes
- Mix potatoes with olive oil, garlic powder, salt, and pepper in a bowl.
- Spread them on the baking sheet in a single layer. Bake for 20 minutes. Flip them halfway to get them golden and crispy.
Add the Broccoli
- Â Move the potatoes to one side of the baking sheet.
- Toss broccoli with olive oil, salt, and pepper. Place it on the other side.
- Bake for 10 more minutes until the broccoli is tender and slightly crisp.
Bake the Salmon
- Rub salmon fillets with olive oil, salt, pepper, and smoked paprika (if using).
- Place the salmon in the center of the baking sheet.
- Bake for 8-12 minutes, depending on thickness. The salmon should flake easily with a fork. For a golden top, broil for 1-2 minutes at the end.
Make the Lemon Butter Sauce
- Melt butter in a small pan over medium heat. Add chopped garlic and cook for 1 minute.
- Stir in lemon juice, lemon zest, and chili flakes (if using). Let it simmer for 1 minute.
- Pour the sauce over the salmon, potatoes, and broccoli. Sprinkle parsley on top for a fresh look.
Serve it hot and enjoy the bright, buttery flavors!
Tips for the Best Lemon Butter Salmon
Here are some tricks to make your dish amazing:
- Crispy Potatoes: Dry the potatoes well before roasting. Don’t overcrowd the pan.
- Perfect Salmon: Cook until the internal temperature hits 145°F. Don’t overcook, or it’ll dry out.
- Tasty Broccoli: Cut florets into similar sizes for even roasting. Toss halfway through cooking.
- Flavor Boost: Add a splash of white wine to the sauce for extra depth.
- Easy Cleanup: Line your baking sheet with parchment to save scrubbing time.
These tips make your meal foolproof and delicious.
Variations and Substitutions
This recipe is super flexible! Try these ideas to make it your own:
- Dairy-Free: Swap butter for olive oil or a vegan alternative.
- Different Veggies: Use asparagus, zucchini, or cauliflower instead of broccoli.
- Sweet Potatoes: Replace baby potatoes with sweet potatoes for a sweeter flavor.
- Spicy Twist: Add more chili flakes or a dash of hot sauce to the lemon butter.
- Herb Swap: Try fresh dill or basil instead of parsley for a new vibe.
These options let everyone enjoy the dish, no matter their diet.
Serving Suggestions
This meal is complete on its own, but sides make it even better. Serve with a fresh salad with a light lemon dressing. Warm dinner rolls are great for soaking up the sauce. For grains, try fluffy rice or quinoa on the side. Pair it with a glass of white wine, like Pinot Grigio, or a sparkling water with lemon. These pairings make any dinner feel special.
Nutritional Information
Curious about the nutrition? Here’s a rough breakdown per serving (1 salmon fillet, ¼ potatoes, ¼ broccoli):
- Calories: 580 kcal
- Fat: 36g (11g saturated)
- Protein: 34g
- Carbs: 33g (4g fiber, 2g sugar)
Baking keeps it lighter than frying. Values may vary based on portion size or ingredients. Check labels if you have dietary restrictions.
Try More Recipes:-
- Delicious Garlic Butter Salmon
- Honey Garlic Butter Baked Salmon
- Creamy Spinach and Roasted Red Pepper Salmon
- 25+ Mouthwatering Sunday Dinner Recipes
- Top 10 Blackstone Recipes
- Ginger Sesame Cabbage
FAQs
Q: Can I use frozen salmon?
A: Yes! Thaw it in the fridge overnight. Pat it dry before cooking.
Q: How do I store leftovers?
A: Keep salmon, potatoes, and broccoli in separate airtight containers. Refrigerate for up to 3 days.
Q: How do I reheat this meal?
A: Warm in a 350°F oven for 10-12 minutes. This keeps the potatoes crispy and salmon moist.
Q: Can I make this ahead of time?
A: Prep the veggies and sauce a day ahead. Cook the salmon fresh for the best taste.
Q: How do I make the sauce tangier?
A: Add more lemon juice or a teaspoon of Dijon mustard to the sauce.
Final Thoughts
This lemon butter salmon with crispy potatoes and broccoli is a total crowd-pleaser! It’s healthy, flavorful, and comes together in one pan for easy cleanup. The bright lemon butter sauce ties everything together, making it perfect for busy nights or fancy dinners. Try this easy salmon recipe and share your results with #LemonButterSalmon. Let us know in the comments how it turned out!
