Brown Sugar Overnight Oats Recipe
A creamy, cozy, and satisfying breakfast you can prep the night before! These oats are sweetened with rich brown sugar and layered with flavors that make mornings easier and tastier. Perfect for busy weekdays or relaxed weekends.
Ingredients
- ½ cup rolled oats
- ½ cup milk any kind
- 1 tbsp brown sugar
- ¼ tsp cinnamon
- ½ tsp vanilla extract
- 1 tbsp chia seeds optional
- A pinch of salt
- Fresh fruit or nuts for topping optional
Instructions
- In a jar or container, combine oats, milk, brown sugar, cinnamon, vanilla, chia seeds, and salt.
- Stir well to combine all ingredients.
- Cover and refrigerate overnight or for at least 6 hours.
- In the morning, stir and top with your favorite fruits or nuts.
- Enjoy chilled or warm in the microwave for 30-60 seconds
Notes
- Use maple syrup instead of brown sugar for a different sweetness.
- Add Greek yogurt for extra creaminess and protein.
- Make a few jars ahead to meal prep for the week.
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