Cheesy Chicken Garlic Wraps Recipe
A quick and delicious meal combining tender, seasoned chicken with gooey melted cheese and creamy garlic sauce, all wrapped in a warm tortilla. Perfect for a satisfying lunch or dinner, these wraps balance savory garlic flavor with cheesy richness for a crowd-pleasing dish.
Ingredients
- 2 large chicken breasts diced
- 1 tbsp olive oil
- 2 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- Salt and pepper to taste
- 1 cup shredded cheddar cheese
- ½ cup shredded mozzarella cheese
- 4 large flour tortillas
- ½ cup creamy garlic sauce store-bought or homemade
- Fresh parsley chopped (optional)
Instructions
- Season diced chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper.
- Cook chicken in skillet over medium heat until golden and cooked through, about 6-8 minutes.
- Lay out tortillas and spread garlic sauce evenly on each.
- Divide cooked chicken among tortillas.
- Sprinkle with cheddar and mozzarella cheese.
- Fold tortillas snugly and place back in skillet.
- Cook 2-3 minutes per side until cheese melts and tortillas are golden brown.
- Slice wraps in half and garnish with chopped parsley if desired.
Notes
- Use fresh shredded cheese for best melting and taste.
- Medium heat grilling prevents burning while melting cheese properly.
- Add veggies or bacon for extra crunch and flavor if preferred.
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