Cherry Cheesecake Fluff Recipe
This delightful no-bake dessert combines fluffy whipped topping, creamy cheesecake flavor, and sweet cherries for a treat that melts in your mouth. Perfect for parties, potlucks, or a quick sweet fix. Minimal effort, maximum flavor!
Ingredients
- 1 package 8 oz cream cheese, softened
- 1 tub 8 oz whipped topping (Cool Whip)
- 1 can 21 oz cherry pie filling
- ½ cup powdered sugar
- 1 tsp vanilla extract
Instructions
- Beat cream cheese, powdered sugar, and vanilla until smooth.
- Fold in whipped topping gently until combined.
- Stir in cherry pie filling lightly, leaving some swirls.
- Chill for at least 1 hour before serving.
- Serve in bowls or dessert cups and enjoy!
Notes
- For extra flavor, add crushed graham crackers as a topping.
- Swap cherries with blueberries or strawberries for variety.
- Best served chilled for maximum fluffiness.