Fresh Peach Salsa: Easy, Vibrant Summer Recipe
A vibrant and refreshing salsa made with juicy ripe peaches, tangy lime, and a hint of spice. Perfect as a topping for grilled meats, tacos, or just with tortilla chips.
Ingredients
- 3 ripe peaches diced
- 1 small red onion finely chopped
- 1 jalapeño seeded and minced
- ½ cup fresh cilantro chopped
- Juice of 1 lime
- Salt to taste
Instructions
- In a bowl, combine diced peaches, red onion, jalapeño, and cilantro.
- Squeeze lime juice over mixture and stir well.
- Season with salt to taste.
- Chill for at least 30 minutes before serving to let flavors meld.
Notes
For extra zing, add a splash of apple cider vinegar or a teaspoon of honey for sweetness.