Garlic Chicken with Broccoli and Spinach Recipe
Hazel Wood
A flavorful, healthy, and easy one-pan dinner perfect for busy nights. Tender chicken with garlic, fresh broccoli, and spinach come together in just minutes. High in protein and loaded with greens for a guilt-free meal everyone loves!
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
Course Main Course
Cuisine American
Servings 4
Calories 280 kcal
- 2 chicken breasts cut into bite-size pieces
- 2 cups broccoli florets
- 3 cups fresh spinach leaves
- 4 garlic cloves minced
- 2 tablespoons olive oil
- Salt and pepper to taste
- 1 teaspoon Italian seasoning optional
- 2 tablespoons grated Parmesan optional, for serving
Heat olive oil in a large skillet over medium-high heat.
Add chicken pieces, season with salt, pepper, and Italian seasoning, cook until golden and cooked through, about 6–7 minutes.
Add minced garlic and stir for 30 seconds until fragrant.
Toss in broccoli florets, cover and cook for 3–4 minutes until crisp-tender.
Add spinach and cook another 1–2 minutes until wilted.
Taste and adjust seasoning if needed.
Serve hot, optionally sprinkled with Parmesan cheese.
- You can swap broccoli for green beans or asparagus.
- Add a splash of lemon juice for brightness.
- Works great over rice, pasta, or even on its own.
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Keyword chicken broccoli, spinach bake, chicken recipes with broccoli and spinach, creamy chicken with broccoli and spinach, Garlic Chicken with Broccoli and Spinach