Healthy Avocado Chocolate Mousse Recipe
This Healthy Avocado Chocolate Mousse is a rich, creamy, and guilt-free dessert! Made with ripe avocados, cocoa powder, and natural sweeteners, it’s packed with healthy fats, antioxidants, and chocolate flavor. Perfect for a quick and wholesome treat that tastes indulgent but nourishes your body.
Ingredients
- Ripe avocados – 2 medium
- Unsweetened cocoa powder – ¼ cup
- Pure maple syrup or honey – ¼ cup adjust to taste
- Unsweetened almond milk – ¼ cup
- Vanilla extract – 1 tsp
- Pinch of sea salt – 1
- Dark chocolate chips optional – 2 tbsp, melted for richness
Instructions
- Scoop out avocado flesh and place it in a blender or food processor.
- Add cocoa powder, maple syrup, almond milk, vanilla extract, and salt.
- Blend until completely smooth and creamy, scraping sides as needed.
- Taste and adjust sweetness or cocoa level to preference.
- Spoon into serving bowls or glasses and chill for at least 30 minutes.
- Top with berries, chopped nuts, or shaved dark chocolate before serving.
Notes
Use very ripe avocados for a smooth, mild flavor.
Store leftovers covered in the fridge for up to 2 days.
Add a pinch of espresso powder for deeper chocolate flavor.
If you have, then share it with us by sending a photo. We’re excited to see what you’ve made :-)
DID YOU MAKE THIS EASY RECIPE?
If you have, then share it with us by sending a photo. We’re excited to see what you’ve made :-)