Go Back
Keto Chocolate Mousse Recipe

Keto Chocolate Mousse Recipe

Hazel Wood
This rich and creamy mousse is the perfect low-carb dessert for satisfying chocolate cravings without the sugar. It’s light, airy, and made in minutes with simple ingredients. Perfect for a quick treat or a fancy dinner party.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course Dessert
Cuisine American
Servings 4
Calories 220 kcal

Ingredients
  

  • 1 cup heavy whipping cream
  • 3 tbsp unsweetened cocoa powder
  • 2 tbsp powdered erythritol or preferred keto sweetener
  • 1 tsp vanilla extract
  • Pinch of salt

Instructions
 

  • In a mixing bowl, combine heavy cream, cocoa powder, sweetener, vanilla, and salt.
  • Beat with an electric mixer until stiff peaks form.
  • Taste and adjust sweetness if needed.
  • Serve immediately or chill for 30 minutes for a firmer texture.

Notes

  • Use high-quality cocoa for richer flavor.
  • Do not overbeat, or the mousse may become grainy.
  • Can be stored in the fridge for up to 2 days.

DID YOU MAKE THIS EASY RECIPE?

If you have, then share it with us by sending a photo. We’re excited to see what you’ve made :-)
Keyword Keto Chocolate Mousse Recipe, keto chocolate mousse with cocoa powder, keto chocolate mousse with cream cheese, keto chocolate mousse with sugar free pudding