Peanut Butter Granola Cookie Bars Recipe
Chewy, nutty, and perfectly sweet, these cookie bars combine the goodness of peanut butter, granola, and chocolate chips for a wholesome yet indulgent treat. Perfect for lunchboxes, snacks, or dessert, they’re easy to make and even easier to love!
Ingredients
- 1 cup creamy peanut butter
- ½ cup honey or maple syrup
- ¼ cup brown sugar
- 2 cups old-fashioned oats
- 1 cup granola
- 1 tsp vanilla extract
- ½ tsp baking soda
- ¼ tsp salt
- ½ cup mini chocolate chips
Instructions
- Preheat oven to 350°F (175°C) and line a baking pan with parchment paper.
- In a bowl, mix peanut butter, honey, and brown sugar until smooth.
- Stir in vanilla, oats, granola, baking soda, and salt until combined.
- Fold in chocolate chips.
- Press mixture evenly into prepared pan.
- Bake for 18–20 minutes until golden around edges.
- Cool completely before slicing into bars.
Notes
- Use crunchy peanut butter for extra texture.
- Swap chocolate chips with dried fruit for a healthier twist.
- Store in an airtight container for up to 5 days.