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Shamrock Shake Recipe

Shamrock Shake Recipe

Hazel Wood
This creamy, minty green shake is a festive treat perfect for St. Patrick’s Day or any time you crave a sweet, refreshing drink. Made with simple ingredients, it’s quick, fun, and delicious. Whip it up in minutes for the whole family to enjoy!
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Course Dessert
Cuisine American
Servings 2
Calories 350 kcal

Ingredients
  

  • 2 cups vanilla ice cream
  • 1 cup whole milk
  • ½ teaspoon peppermint extract
  • 8 drops green food coloring
  • Whipped cream for topping
  • Maraschino cherries for garnish

Instructions
 

  • Add vanilla ice cream, milk, peppermint extract, and green food coloring to a blender.
  • Blend until smooth and creamy.
  • Pour into glasses and top with whipped cream.
  • Garnish with cherries and serve immediately.

Notes

  • Use mint extract instead of peppermint for a stronger mint flavor.
  • For a lighter version, swap whole milk with almond or skim milk.
  • Adjust food coloring to your desired shade of green.

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