Ultimate Pizza Grilled Cheese Recipe
Indulge in the ultimate comfort food fusion with this Ultimate Pizza Grilled Cheese Sandwich. Combining the gooey goodness of melted cheese, the savory zest of pepperoni, and the rich flavors of pizza sauce, all encased in crispy, golden-brown bread, this sandwich is sure to satisfy your cravings.
Ingredients
- 4 slices of sturdy white or sourdough bread
- 4 tablespoons unsalted butter softened
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- ½ cup grated Parmesan cheese
- ½ cup pizza sauce plus extra for dipping
- 1 cup shredded mozzarella cheese
- 12 slices pepperoni optional for vegetarian version
- Optional add-ins: sliced black olives diced bell peppers, or sautéed mushrooms
Instructions
- Prepare the Butter Mixture:
- In a small bowl, combine the softened butter, garlic powder, Italian seasoning, and grated Parmesan cheese until well mixed.
- Butter the Bread:
- Spread the butter mixture evenly on one side of each bread slice. This seasoned butter will create a flavorful, crispy crust.
- Assemble the Sandwiches:
- Place two slices of bread, buttered side down, on a clean surface. Spread 2 tablespoons of pizza sauce on the unbuttered side of each slice. Layer ¼ cup of shredded mozzarella cheese over the sauce, followed by 6 slices of pepperoni (if using) and any additional toppings. Top with the remaining ¼ cup of mozzarella per sandwich. Place the remaining bread slices on top, buttered side up.
- Cook the Sandwiches:
- Heat a non-stick skillet or griddle over medium heat. Carefully place the assembled sandwiches onto the skillet. Cook for 3-5 minutes on each side, pressing gently with a spatula, until the bread is golden brown and the cheese is melted. Adjust the heat as necessary to prevent burning.
- Serve:
- Remove the sandwiches from the skillet and let them rest for a minute. Slice diagonally and serve warm with extra pizza sauce for dipping.
Notes
- Bread Choice: Using sturdy bread like sourdough helps hold the fillings without becoming soggy.
- Cheese Options: Feel free to experiment with other melting cheeses such as provolone or cheddar for a different flavor profile.
- Vegetarian Version: Omit the pepperoni and add more vegetables like spinach, tomatoes, or artichoke hearts for a vegetarian-friendly option.
- Serving Suggestion: Pair this sandwich with a side salad or a cup of tomato soup for a complete meal.