BBQ Chicken Cheese Sliders Recipe
These BBQ Chicken Cheese Sliders are sweet, smoky, and cheesy with just the right touch of crisp. Perfect for parties, game days, or quick dinners—everyone will be reaching for seconds!
Ingredients
- 12 slider buns or Hawaiian rolls
- 2 cups shredded cooked chicken
- ¾ cup BBQ sauce your favorite brand
- 1 ½ cups shredded mozzarella or cheddar cheese
- 2 tbsp butter melted
- ½ tsp garlic powder
- ½ tsp dried parsley optional
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, mix shredded chicken with BBQ sauce.
- Slice slider buns horizontally (keep them attached if possible).
- Place bottom half of buns in a greased baking dish.
- Spread BBQ chicken evenly over buns.
- Sprinkle shredded cheese generously on top.
- Cover with the top half of buns.
- Brush melted butter over the tops and sprinkle with garlic powder and parsley.
- Bake uncovered for 12–15 minutes, or until cheese is melted and tops are golden.
- Slice and serve warm.
Notes
- Use rotisserie chicken to save time.
- Add sliced red onion or jalapeños for extra flavor.
- Great for leftovers—reheat in the oven or air fryer.
- Try with smoked gouda or pepper jack for variety.