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Cereal Bars Recipe

Cereal Bars Recipe — Easy, Delicious, and Addictive

Hazel Wood
These no-bake cereal bars are a sweet and crunchy snack made in minutes with simple ingredients. Perfect for lunchboxes, after-school treats, or a quick energy boost. A family favorite that you can customize with your favorite cereal and mix-ins!
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Snack
Cuisine American
Servings 12
Calories 150 kcal

Ingredients
  

  • 4 cups cereal of choice e.g., Rice Krispies, Cheerios
  • ½ cup honey or maple syrup
  • ½ cup peanut butter or almond butter
  • ¼ cup mini chocolate chips optional

Instructions
 

  • In a saucepan, warm honey and peanut butter over low heat until smooth.
  • Remove from heat; stir in cereal until evenly coated.
  • Press mixture into a parchment-lined baking dish.
  • Sprinkle with chocolate chips, pressing lightly so they stick.
  • Chill for 30 minutes, then cut into bars.

Notes

• Use gluten-free cereal for a GF version.
• Swap peanut butter for sunflower seed butter for a nut-free option.
• Add dried fruits, seeds, or coconut flakes for variety.
 

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